Scientists are developing deep-rooted crops for better uptake of water and nutrients. This will make the plants more robust and better able to cope…

New genetic technologies have revolutionised animal breeding. Now the same technologies and models can be used to better Danish malting barley.

For the first time ever, a group of Danish and Chinese researchers has sequenced the genome of the spider. This knowledge provides a much more…

Researchers at Aarhus University have revealed a previously unknown function of a cellular enzyme that can disperse toxic aggregates in the cells of…

Researchers at Aarhus University have drawn up the most detailed ‘image of the enemy’ to date of one of the body’s most important players in the…

The factors controlling blood coagulation have been known for a long time. New research shows that the last factor – Factor XIII, which stabilises the…

Reviewed information about the degradation of the active compound glyphosate in RoundUp® may eventually be useful in processes where the ability of…

The relatively small population sizes of the dairy breeds Jersey and Nordic Red Cattle in the Nordic countries pose challenges in using genomic…

People, the environment and farm animals can benefit from cereals that have been bred to contain larger amounts of phytase – an enzyme that increases…

In collaboration with an international team of researchers, Professor Daniel Otzen, iNANO and MBG, has come closer to the ‘recipe’ for spider silk.…